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Chocotemper TOP-11 is atabletop tempering machine with a capacity of 11 Kg, which makes it easy to temper chocolate in a professional manner as if using larger machines, but with space-efficient equipment and at lower costs. Ideal for artisan chocolate makers, chocolatiers, Bakeries, Ice Cream Parlors, Dessert Parlors, Hotels, and Restaurants.

Expires: Dec 8, 2026

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Free Shipping on orders over $250.00 USD Get 2% off on ICB Heated Vibrating Table for Chocotemper 24lb / 11kg (only)

Expires: Dec 31, 2027

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Expires: Jun 14, 2026

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Expires: Jun 14, 2026

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Expires: Jun 14, 2026

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Expires: Jun 14, 2026

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Decorative topper for the 34" and 44" commercial chocolate fountains. Can use almost any object including magnetic objects. Quick and easy setup, clean up.

Expires: Oct 13, 2026

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The 18" Classic Home Chocolate Fountain requires a minimum of 4lb of chocolate to run and holds a capacity of 6lb. Serves 30-40 people. Includes 6x color-coded Metal Fondue Skewers and fondue testing funnel.

Expires: Oct 13, 2026

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The 19" Elite Home Chocolate Fountain requires a minimum of 4lb of chocolate to run and holds a capacity of 6lb. Serves 30-40 people. Removable bowl for easier cleaning. Electronic control panel for temperature control. Includes 6 x color-coded Metal Fondue Skewers and fondue viscosity testing funnel.

Expires: Oct 13, 2026

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The 16" Select Home Chocolate Fountain requires a minimum of 2lb of chocolate to run and holds a capacity of 4lb. Perfect for gatherings up to 20 guests, includes fondue testing funnel.

Expires: Oct 13, 2026

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Sephra's Chocolate Melters will add an extra dimension to your business. Enabling you to dip or drizzle fresh fruit, waffles or pastries in smooth, melted chocolate quickly and easily.

Expires: Aug 11, 2026

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Expires: Aug 11, 2026

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Sephra’s High Performance Pro Blender is ideal for making all kinds of drinks including cocktails, smoothies and ice cream milkshakes.

Expires: Dec 8, 2026

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Chocotemper TOP-5.5 is atabletop tempering machine with a capacity of 12lb / 5.5Kg, which makes it easy to temper chocolate in a professional manner as if using larger machines, but with space-efficient equipment and at lower costs. Ideal for artisan chocolate makers, chocolatiers, Bakeries, Ice Cream Parlors, Dessert Parlors, Hotels, and Restaurants.

Expires: Dec 8, 2026

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ChocoHot TWO is a two barrel 12lb (each) chocolate melter / dispenser designed specifically for cake, ice cream, and chocolate shops. Watch the beautiful continuous flow of chocolate and control as desired.

Expires: Dec 8, 2026

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ChocoHot ONE is a 12lb chocolate melter / dispenser designed specifically for cake, ice cream, and chocolate shops. Watch the beautiful continuous flow of chocolate and control as desired.

Expires: Dec 8, 2026

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ICBelt Top is a highly versatile, compact enrobing machine designed for use with the Sephra 14.1.CHOCOTOP11 24lb / 11kg Tabletop Chocolate Tempering Machine.

Expires: Dec 8, 2026

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A Chocolate Melter will add an extra dimension to your business, enabling you to dip or drizzle fresh fruit, waffles or pastries in smooth, melted chocolate quickly and easily.

Expires: Aug 11, 2026

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A Chocolate Melter will add an extra dimension to your business, enabling you to dip or drizzle fresh fruit, waffles or pastries in smooth, melted chocolate quickly and easily.

Expires: Aug 11, 2026

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A Chocolate Melter will add an extra dimension to your business, enabling you to dip or drizzle fresh fruit, waffles or pastries in smooth, melted chocolate throughout your food service. No need for a microwave or separate bain-marie.

Expires: Aug 11, 2026